[China Packaging Network News] China's food companies to participate in international competition, we must improve the quality of health at the production site, establish a sound food hygiene quality assurance system. In this process, the advanced dynamic air disinfection machine can play a very active role.
The sterilizer is a very important equipment in the food packaging industry. The sterilizer kills the microorganisms on the products, packaging materials, packaging aids, and packaging components to within the allowable range. The sterilizer is a continuous sterilizing process for fruit and vegetable puree, raw juice, concentrated juice, milk, juice drinks or similar products. The main drive component of the sterilizer is the feed pump, which is used to transfer material to ensure safe operation of the equipment. KSB's Etabloc and Etachrom are used as supporting pumps for sterilizers. They have the advantages of high work efficiency, low energy consumption, and low maintenance costs.
Preventing secondary pollution from sterilizing machine Full protection of food packaging links Food packaging is an integral part of food products. The sterilization machine is an important equipment for food packaging. Food sterilization is one of the major projects in the food industry process. It protects foods and prevents them from being damaged by biological, chemical and physical external factors during the process of leaving food products from the factory to consumers.
The production and operation area of ​​the food packaging workshop has strict requirements on the environmental air quality. This is because the bacteria in the air will directly cause the food bacteria to exceed the standard, and the light will affect the shelf life of the food, resulting in the shortened transportation and sales radius of the food, and thus affect the The company’s overall profits; the serious ones have caused the export of the products to be blocked due to excessive bacterial contamination of the products, which has caused the product to be removed from the product by the quality inspection department in the country, resulting in a very serious corporate crisis.
Dynamic sterilization machine to help food packaging At present, the domestic food sterilization industry is varied and various types of sterilization methods are applied to different food production companies. Incidental food companies mainly choose ultraviolet light irradiation sterilization, drug spray sterilization, ozone sterilization for sanitation, all belong to the static sterilization method, in which ultraviolet light irradiation sterilization and ozone sterilization can play a certain degree of extinction. Bacteria effect, but there are certain defects, many external factors, such as the impact of ozone sterilization factors are humidity, temperature, fresh air, ozone generation, ozone sterilization time; UV lamp life is shorter. More or less affected the sterilization effect of food companies.
Dynamic disinfection products are harmless to the human body. When someone is working, they can simultaneously disinfect and disinfect the inner packaging workshop, prevent the food to be packaged exposed in the environment from being contaminated by bacteria, and improve the food safety.
This technology is mainly used in food cooling and packaging workshops. The food processed by high temperature during cooling and packaging is also in direct contact with the air in the workshop. The air containing more bacteria attaches to the surface of the food. Contaminating the food again will cause the food to deteriorate in the future. Food safety is a systematic project that requires synergies between manual sterilization and automatic mechanical sterilization in order to ensure the safety and hygiene of food packaging. If you use the white plus black cold medicine as a metaphor, use dynamic food sterilizers and clean room dynamic sterilizers during the day. Use ultraviolet and ozone at night to control the secondary pollution of bacteria-containing air.
China Packaging Network editor believes that the packaging is to prevent food contamination, and the role of the sterilization machine is to prevent secondary pollution of the food to be packaged, in order to ensure the health and safety of food, in the sterilization machine equipment updates and improvements should be worth more Kung fu.